Lazy Daisy Oatmeal Cake
+If you are looking for an easy cake that is moist and delicious, this is it.
+ I especially enjoy a piece of this cake warmed up for just 20 seconds in the microwave with a cup of coffee.
+Yum!
+You will need:
1 1/4 cup boiling water
1 cup quick cook oats
1/2 cup margarine-softened
1 cup granulated sugar
1 cup light brown sugar
1 teaspoon vanilla
1/2 teaspoon salt
2 eggs
1 1/2 cup sifted all purpose flour
1 teaspoon soda
3/4 teaspoon cinnamon
1/4 teaspoon nutmeg
+Pour boiling water over oats in a bowl.
+Cover and let stand for 20 minutes.
+Blend margarine until creamy. Then, add sugars and blend together. Then, add vanilla and eggs and blend.
+Stir in oats mixture.
+Sift together flour, salt, soda, and spices. (Be sure to sift the flour before measuring or cake will be dry.)
=Add to cream mixture. Mix well.
+Pour batter into greased 9x12 inch pan. Bake at 350 degrees for 50-55 minutes. Do not remove from pan.
+Mix topping together and spread on cake. Put back in the over and bake until the topping is bubbly.
+topping
+1/4 cup butter or margarine, melted
1/2 cup firmly packed brown sugar
3 Tablespoon half-half milk
1/3 cup chopped nuts
3/4 cup coconut
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