Butterscotch Krispies

• Today, I want to share one of my favorite recipes. It is super easy to make and loved by kids and adults.

• You will need:

1bag butterscotch morsels

1cup peanut butter 

1stick salted butter

6 cups Rice Krispies 

• Begin by buttering a 9 x 12 glass baking dish.  Butter the sides and the bottom. 

• Measure out 1 cup of peanut butter and place in a large saucepan. 

• Add the bag of butterscotch morsels and the stick of butter to the saucepan. 

• Melt over medium low heat stirring constantly.  I usually remove mine from the heat before the morsels are completely melted, as in the above photo.

• Remove from heat and add the Rice Krispies!  Stir to combine.

• Smooth the mixture in the pan, and then place in the refrigerator for about an hour to firm up.  Cut into squares and enjoy!