We decided it would be fun to have a special treat and make ice cream in a baggie for our dessert after our meal. It has been a long time since I have made this special treat.
To make this ice cream you will need:
1 Tablespoon sugar
1/2 cup milk
1/4 teaspoon vanilla
6 Tablespoons salt
1 quart freezer bag
1 gallon freezer bag
Next, add the following ingredients to the quart baggie...
sugar, milk, and vanilla.
Next, place the quart baggie inside the gallon baggie.
Check to be sure both baggies are closed securely.
You'll need some gloves (or in our case socks) to keep your hands warm.
Shake for 5 minutes.
And finally, it is ready.
After 5 minutes remove the quart baggie and wipe it down good with a wet cloth.
Open the baggie and enjoy!!!