Pizza Spaghetti

by - June 19, 2010

I love, love, love to make this dish.
Kids love, love, love to eat this dish.

This has become my favorite thing to make for Sunday dinners at church.
You will need:
1 pound ground beef  (browned and drained)
12 ounces spaghetti noodles  1 package pepperoni
4 Tablespoons margarine  4 Tablespoons Parmesan Cheese
24 ounces mozzarella        26 ounces spaghetti sauce
Preheat oven to 350 degrees.
Cook the 12 ounces of spaghetti noodles according to package directions.  Rinse and drain.
Melt 4 tablespoons margarine and add to noodles along with 4 tablespoons Parmesan.  Toss well.
Press into large casserole dish.
Layer 12 ounces Mozzarella,
ground beef,
26 ounces spaghetti sauce,
12 ounces mozzarella cheese,
and 1 (4-ounce) package pepperoni.
Bake 30 to 35 minutes at 350 degrees.
Cut in sections to serve.
All you need now is a salad and bread.

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