Easy Easter Cookies Tutorial

by - March 16, 2010

Remember these cookies?
I promised a tutorial showing how to make them.
Here goes...
You will need:
Pillsbury Ready to Bake sugar cookie dough
Reeses minature peanut butter cups
Holiday m&m's
Mini baking cups
Preheat oven to 350 degrees.
Begin by placing baking cups in a miniature muffin tin.
Cut each sugar cookie dough piece in half.
Place each half dough piece in a muffin cup.
Place muffin pan in the oven.
While cookies are baking unwrap reeses cups.
Try to refrain from eating any...you won't have enough.
Bake cookies for 10-15 minutes or until golden brown.
Remove from the oven.
Place a reeses in the center of each cookie.
Be careful because the pan is hot.
Did I tell you this is easy???
Wait patiently for 1-2 minutes while the reeses cups begin to melt...you could eat a few m&ms while you wait.   Then place 2-3 m&m's on each cookie.
Remove from the ugly pan and place on a lovely tray, cake stand, or whatever you have. 
Aren't these so festive!!!
And they were super, super easy to make.
This might just be your chance to voluteer to bring the homemade cookies to the school party.
The kids will love them!!!

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