Butterscotch Krispies


  • Today, I want to share one of my favorite recipes. It is super easy to make and loved by kids and adults.


  • You will need:
1bag butterscotch morsels
1cup peanut butter 
1stick salted butter
6 cups Rice Krispies 


  • Begin by buttering a 9 x 12 glass baking dish.  Butter the sides and the bottom. 


  • Measure out 1 cup of peanut butter and place in a large saucepan. 

  • Add the bag of butterscotch morsels and the stick of butter to the saucepan. 


  • Melt over medium low heat stirring constantly.  I usually remove mine from the heat before the morsels are completely melted, as in the above photo.

  • Remove from heat and add the Rice Krispies!  Stir to combine.


  • Smooth the mixture in the pan, and then place in the refrigerator for about an hour to firm up.  Cut into squares and enjoy!


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